Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Puff puff is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Puff puff is something which I’ve loved my whole life. They’re nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we have to first prepare a few components. You can have puff puff using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Take Flour
- Get Sugar
- Make ready Salt
- Prepare Yeast
- Get Eggs
- Prepare Fresh pepper
- Take Onions
- Take Vegetable oil
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Instructions to make Puff puff:
- In a bowl mix all ingredients dry. That's your flour, yeast, sugar, salt, and eggs.
- Gradually start adding water, mix with with your hands properly to avoid it having lumps
- Now pour diced onion, pepper and mix together
- Then cover the mixture and keep in a warm place for about 20 to 30mins to rise..
- Fry on medium heat till it's golden or brown
- Your delicious and yummy puff puff is ready. Enjoy!
- NB: the water should be moderate… So the mixture shouldn't be too watery. And also add enough yeast to make it rise well and enough pepper with onion. That's the secret of getting your delicious puff puff
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So that is going to wrap it up for this exceptional food puff puff recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
