Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, puff puff. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Puff puff is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook puff puff using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Prepare 3 cups Flour
- Get 1 tablespoon Yeast
- Make ready 2 tablespoon Milk
- Take 1 Egg
- Prepare Pinch salt
- Take Oil for frying
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Steps to make Puff puff:
- In bowl add your flour,sugar,milk, pinch of salt mix together then add small amount of water and try then you add your egg your dough should nt be too watery nor too hard cover and allow to double in size then fry in hot oil at low Heat.
- Enjoy with hot cup of tea
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So that’s going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
