Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Puff puff is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Prepare 1 teaspoon yeast
- Prepare to taste Sugar
- Take 1 teaspoon flavour
- Prepare Oil to fry
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Instructions to make Puff puff:
- In a bowl,combine all ingredients,and add water to form a sticky dough,cover and allow to rise,after it rises,deflate dough and and fry in boiling oil till it looks golden brown,serve hot and enjoy
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So that is going to wrap this up with this special food puff puff recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
