Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Puff puff is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Puff puff is something that I have loved my whole life. They are nice and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we have to prepare a few components. You can have puff puff using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cups flour
- Make ready 1 teaspoon yeast
- Take to taste Sugar
- Make ready 1 teaspoon flavour
- Prepare Oil to fry
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Instructions to make Puff puff:
- In a bowl,combine all ingredients,and add water to form a sticky dough,cover and allow to rise,after it rises,deflate dough and and fry in boiling oil till it looks golden brown,serve hot and enjoy
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
