Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Puff puff is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Puff puff is something which I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this particular recipe, we must prepare a few components. You can have puff puff using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Make ready Flour
- Make ready Sugar
- Prepare Yeast
- Take Pinch salt
- Prepare Milk powder
- Prepare Water
- Prepare Oil to fry
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Steps to make Puff puff:
- Ki hada dry ingredients din acikin bowl saiki kwaba da ruwan madara sannan ki bugashi sosai, saiki rufe ki sakashi wuri mai dumi.
- Zuwa 30mins ya tashi saiki kara bugawa.
- Kisa mai a pan idan yay zafi saiki na diban kadan kina sawa cikin mai din ya soyu both side. Amma karki saka wuta da yawa.
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So that is going to wrap this up with this special food puff puff recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
