Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, puff-puff. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff-puff is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Puff-puff is something which I have loved my entire life. They are fine and they look fantastic.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To begin with this particular recipe, we must first prepare a few components. You can have puff-puff using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Puff-puff:
- Make ready 500 g flour
- Prepare 3 tea spoon yeast
- Prepare 250 g sugar
- Get Pinch salt
- Prepare Water
- Prepare V.oil
- Prepare Nutmeg
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Steps to make Puff-puff:
- Sieve the flour, add the sugar, salt, nutmeg mix together, start adding warm water to you get a not to watery dough. Cover in a warm place for like 20mins.
- Heat the v.oil, when hot cut and fry till golden brown. You can add onions and pepper in you like.
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap this up with this special food puff-puff recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
