Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, puff-puff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Puff-puff is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Puff-puff is something which I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To begin with this recipe, we have to first prepare a few components. You can have puff-puff using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Puff-puff:
- Make ready 500 g flour
- Take 3 tea spoon yeast
- Take 250 g sugar
- Get Pinch salt
- Get Water
- Take V.oil
- Take Nutmeg
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Steps to make Puff-puff:
- Sieve the flour, add the sugar, salt, nutmeg mix together, start adding warm water to you get a not to watery dough. Cover in a warm place for like 20mins.
- Heat the v.oil, when hot cut and fry till golden brown. You can add onions and pepper in you like.
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that’s going to wrap it up for this exceptional food puff-puff recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
