Puff puff
Puff puff

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Puff puff is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have puff puff using 4 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Make ready 3 cup flour
  2. Take Sugar
  3. Get Yeast 2t/p
  4. Prepare Warm water

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Instructions to make Puff puff:
  1. In a mixing Bowl sieve your flour Add all d dry ingredients and d warm water mix it well until becomes a doush d dough Should not be Sticky or watery
  2. Cover it and keep in a warm place for 35 minute to 40
  3. Add oil into the pan and fry until it golden brow ENJOY
  4. C

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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!