Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Puff puff is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Puff puff is something that I have loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must first prepare a few ingredients. You can cook puff puff using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Make ready Flour
- Make ready Yeas
- Take Sugar
- Make ready Milk
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Steps to make Puff puff:
- Xaki xuba madara acikin flour sannan kisa yeas kisa sugar daidai yanda kikeson xaqinshi saiki kwaba da ruwa mai dumi karki kwaba da tauri anaso ya Saki saiki rufe kibarshi ya tashi saiki soya a mai
- Idan yasoyu saiki kwashe kibarshi yatsane
- Idan kinaso xaki iya saka strawberry jam ko nuttela aciki
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
