Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, puff puff. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Puff puff is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook puff puff using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get Flour
- Take Yeas
- Prepare Sugar
- Prepare Milk
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.
Steps to make Puff puff:
- Xaki xuba madara acikin flour sannan kisa yeas kisa sugar daidai yanda kikeson xaqinshi saiki kwaba da ruwa mai dumi karki kwaba da tauri anaso ya Saki saiki rufe kibarshi ya tashi saiki soya a mai
- Idan yasoyu saiki kwashe kibarshi yatsane
- Idan kinaso xaki iya saka strawberry jam ko nuttela aciki
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So that is going to wrap it up for this exceptional food puff puff recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
