Custard sponge cake
Custard sponge cake

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, custard sponge cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Custard sponge cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Custard sponge cake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook custard sponge cake using 6 ingredients and 10 steps. Here is how you can achieve that.

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The ingredients needed to make Custard sponge cake:
  1. Get 6 eggs
  2. Take 3 \4 cup icing sugar
  3. Make ready 1 cup all purpose flour
  4. Prepare 1 tbsp vanilla custard powder
  5. Make ready 1 tsp baking powder
  6. Get 1 tsp vanilla essence

Note that only a sponge-type batter will work when making a custard cake. DO NOT be tempted to short cut the procedure by. We have recipes including a classic Victoria. View top rated Sponge and custards cake recipes with ratings and reviews.

Instructions to make Custard sponge cake:
  1. Beat eggs until fluffy.
  2. Add sugar and beat until mixture comes creamy in texture.
  3. Add vanilla essence and beat it for few seconds.
  4. In other bowl mix all dry ingredients.
  5. When egg mixture is done,add flour mixture.
  6. Mix it with spatula.
  7. Pour in pan.
  8. Bake it 25 minutes on 180c
  9. Let it cool completely.
  10. Yummy cake is ready.

Nescafe Glazed Custard Cake, Divine Chiffon Custard Cake, Lemon Custard Cake, etc. Sponge cake is credited with being the most healthful of any form of cake, for the reason that, as a Split the cake with a sharp knife, and spread the cold custard between. A wide variety of custard filling sponge cake options are available to you, such as flavor, packaging, and type. Japanese sponge cake custard egg Sponge cake. With custard and whipped cream Sponge cup cake with custard jam.

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