Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, puff puff. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Puff puff is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have puff puff using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Make ready Flour
- Prepare Yeas
- Get Sugar
- Get Milk
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.
Instructions to make Puff puff:
- Xaki xuba madara acikin flour sannan kisa yeas kisa sugar daidai yanda kikeson xaqinshi saiki kwaba da ruwa mai dumi karki kwaba da tauri anaso ya Saki saiki rufe kibarshi ya tashi saiki soya a mai
- Idan yasoyu saiki kwashe kibarshi yatsane
- Idan kinaso xaki iya saka strawberry jam ko nuttela aciki
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So that is going to wrap this up for this exceptional food puff puff recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
