Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, puff ~puff. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Puff ~Puff is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Puff ~Puff is something that I have loved my whole life. They are fine and they look fantastic.
Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must first prepare a few components. You can have puff ~puff using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff ~Puff:
- Take 1/4 Cup yeast Sugar
- Prepare 3/4 Cup warm milk(stir and set aside for 5mins)
- Get 3 cups Flour
- Prepare 1/2 cup sugar
- Prepare 1 tsp salt
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Instructions to make Puff ~Puff:
- Yeast mix,1 tsp Vanilla extract, 3/4 cup warm water,increment by 1/4cup until the consistency is reached not running.
- Cover for 45mins_1hour,deflate and fry,Temperature test ready why it floats,stir at intervals till golden brown is the goal!
- Zero oil drip and Enjoy
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So that’s going to wrap this up with this exceptional food puff ~puff recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
