Puff puff
Puff puff

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Puff puff is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Puff puff is something which I have loved my entire life. They are nice and they look fantastic.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To begin with this particular recipe, we must first prepare a few ingredients. You can have puff puff using 5 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Take 2 cups flour
  2. Make ready 1 spoon yeast
  3. Make ready Warm water
  4. Get Flavor optional
  5. Take 3 tblspon yeast

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Steps to make Puff puff:
  1. In a ball mix flour sugar yeast flavor,make a well at the center and add luke warm water and make a runny dough
  2. Place it in a warm place I usually place mine inside my oven which is turn off
  3. After it has risen
  4. Deep fry on a hot oil under low heat and enjoy wit honey chocolate.or condensed milk

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So that is going to wrap it up for this special food puff puff recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!