Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ukazi soup with periwinkle. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This video is about How to cook Ukazi Soup INGREDIENTS Shrimp Perewinkle crayfish stockfish beef tripe cow-foot spinach okazi (A-fang) Scotch Bonnet pepper. Hello people welcome to my channel. This is another special soup made with egusi and periwinkle plus other ingredients You can also check out my last video.
Ukazi soup with periwinkle is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Ukazi soup with periwinkle is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook ukazi soup with periwinkle using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ukazi soup with periwinkle:
- Get 1 kg meat
- Make ready 1 big stockfish
- Prepare Dried fish
- Take 1/2 teaspoon dry pepper
- Make ready Salt
- Get 2 Maggi cube
- Get 1/4 palmoil
- Make ready 2 cksp crayfish
- Take Small bunch of ukazi
- Take Small bunch of uziza
- Prepare 50 g periwrinkle
- Prepare 1 teaspoon blended ofo or cocoyam
It is prepared from shredded afang leaves, "water leaf". Only FIVE ingredients (not counting salt and pepper) is all it takes to make this quick, easy, delicious cream of zucchini soup! I don't have time to read all of the comments to see if this has been asked but can this recipe be made like the creamy cauliflower soup and use almond flour instead of sour. Texas Periwinkle Soup is similar in taste to clam chowder and the recipe may be individualized to suit personal tastes.
Instructions to make Ukazi soup with periwinkle:
- Boil meat, stock fish and dried fish with Maggi and salt.boil till is tender.
- Add more water to the meat the quatity u want for the soup.pour in palmoil allow to boil for at least 12 mins.
- Add ofo or pounded cocoyam and stir very well allow to boil.
- Add salt,Maggi cubes,pepper and crayfish.allow to boil very well.
- Then pound the ukazi in mortar a little bit and add to the boiling soup. Add the periwinkle and then the uziza. Bring down after 1min. Food is ready.
It is from Jamaica Beach, Texas, United States. Ukazi soup with periwinkle Recipe by Mimosasplace. Great recipe for Ukazi soup with periwinkle. Tasty and very easy to prepare. Afang soup is fast climbing the top of the list of popular Nigerian soup.
So that is going to wrap it up with this exceptional food ukazi soup with periwinkle recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
