Puff Puff
Puff Puff

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff Puff is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Puff Puff is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook puff puff using 4 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Puff Puff:
  1. Take 2 cups flour
  2. Get 1 tblspn yeast
  3. Make ready 2 tablespoons sugar
  4. Take Water to form a thick batter

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Steps to make Puff Puff:
  1. Mix all ingredients in a bowl and form a thick batter
  2. Cover and allow to rise for 20-30 mins
  3. Fry in hot oil on heat

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So that is going to wrap it up for this special food puff puff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!