Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, puff puff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Puff Puff is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have puff puff using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puff Puff:
- Make ready 2 cups flour
- Make ready 1 tblspn yeast
- Prepare 2 tablespoons sugar
- Prepare Water to form a thick batter
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Steps to make Puff Puff:
- Mix all ingredients in a bowl and form a thick batter
- Cover and allow to rise for 20-30 mins
- Fry in hot oil on heat
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
