Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, puff puff. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Puff Puff is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Puff Puff is something that I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must first prepare a few components. You can cook puff puff using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff Puff:
- Get 2 cups Flour
- Prepare 1 tbspn Yeast
- Make ready Sugar half cup
- Prepare Warm water half cup
- Get Pinch salt
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Steps to make Puff Puff:
- Mix your flour with salt.Mix yeast and sugar with warm water and add to the flour
- Mix well to give a batter,cover and leave in a warm place until it rises
- Put oil in a pan and set on fire till it's very hot,start scooping the batter and putting it in the hot oil, if one side turns brown,turn the other side,continue till your batter finishes. Serve with tea or juice
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So that is going to wrap this up for this special food puff puff recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
