Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff Puff is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Puff Puff is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Puff Puff:
- Make ready 2 cups Flour
- Make ready 1 tbspn Yeast
- Take Sugar half cup
- Prepare Warm water half cup
- Take Pinch salt
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Steps to make Puff Puff:
- Mix your flour with salt.Mix yeast and sugar with warm water and add to the flour
- Mix well to give a batter,cover and leave in a warm place until it rises
- Put oil in a pan and set on fire till it's very hot,start scooping the batter and putting it in the hot oil, if one side turns brown,turn the other side,continue till your batter finishes. Serve with tea or juice
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So that is going to wrap this up for this special food puff puff recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
