Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Puff puff is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have puff puff using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Make ready 3 cups flour
- Prepare 3/4 cup sugar
- Make ready 2 cups lukewarm water
- Make ready 1 tbsp yeast
- Prepare Pinch salt
- Make ready Vegetable oil for frying
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Steps to make Puff puff:
- First add the dry ingredients and set aside
- Mix the lukewarm water with the yeast very well then add to the dry ingredients
- Mix thoroughly, then cover it with nylon preferably black cos it attracts heat more and place in a warm place for 40mins
- Uncover and turn again then start frying into balls 🤣🤣🤣🤣 don’t mind my own shapes 🤣 they are shapeless 😁😁😁
- Enjoy
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So that’s going to wrap it up with this exceptional food puff puff recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
