Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Puff puff is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook puff puff using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Take 3 cups flour
- Take 3/4 cup sugar
- Prepare 2 cups lukewarm water
- Make ready 1 tbsp yeast
- Take Pinch salt
- Get Vegetable oil for frying
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Steps to make Puff puff:
- First add the dry ingredients and set aside
- Mix the lukewarm water with the yeast very well then add to the dry ingredients
- Mix thoroughly, then cover it with nylon preferably black cos it attracts heat more and place in a warm place for 40mins
- Uncover and turn again then start frying into balls 🤣🤣🤣🤣 don’t mind my own shapes 🤣 they are shapeless 😁😁😁
- Enjoy
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So that’s going to wrap this up with this exceptional food puff puff recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
