Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, puff puff. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Puff puff is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have puff puff using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Get 3 cups flour
- Make ready 3 teaspoon yeast
- Make ready 1/2 cups sugar (or to your taste)
- Make ready 3 pinches salt
- Make ready 1 teaspoon nutmeg
- Get Vegetable oil for frying
- Prepare Water for mixing
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Instructions to make Puff puff:
- Sift your flour
- Add in sugar,salt,nutmeg and the yeast..
- Add in water bit by bit. The batter should not be watery or thick. It should be a little thicker than pancake batter
- Mix thoroughly till its free from lumps
- Cover the bowl with aluminum foil and thick towel and keep in a warm place to rise for about 45mins
- After 45mins bring it out and deep fry in hot oil.. Use your palm to scoop out the batter in order to have a round puff
- When it's golden brown bring it out from the fire and put in a colander lined in paper towels
- Repeat process for the remaining batter
- Your puff puff is ready
- Note that if your yeast is not In powder form is. I. E if it's in pebbles. Please mix with Luke warm water and set aside Then add it after mixing the dry ingredients with water
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So that is going to wrap this up with this exceptional food puff puff recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
