Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried dough balls (puff puff). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Guys, this Puff Puff recipe, (deep fried dough balls, vegan fried dough) is the BEST traditional African snack!! It is sweet, fluffy, golden brown and highly addictive. This is my tried and true method for making Nigerian Puff Puff.
Fried dough balls (puff puff) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Fried dough balls (puff puff) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook fried dough balls (puff puff) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried dough balls (puff puff):
- Prepare 1/2 cups flour
- Get 1 tbsp yeast
- Make ready 3 tbsp sugar
- Get Pinch salt
- Get 1/2 cup water
- Prepare Vegetable oil
- Make ready 1/4 tbsp nutmeg
- Make ready Chopped peppers and onions (optional)
They are made from yeast dough, shaped into balls and deep-fried until golden brown. It has a doughnut-like texture but slightly more chewy. The Nigerian Puff Puff is the spongy Nigerian snack recipe that is deep-fried. Making the Puff Puff recipe is both easy and complicated.
Steps to make Fried dough balls (puff puff):
- Mix all the dry ingredients together i.e flour, salt, nutmeg, sugar and yeast
- If you want to add peppers and onions you can add it at this stage before proceeding
- Add water until the desired thickness is gotten
- Cover and leave for 20 minutes to rise
- Roll into balls and fry NB: the oil shouldn't be too hot
The Nigerian Puff Puff is the spongy Nigerian snack recipe that is deep-fried. Making the Puff Puff recipe is both easy and complicated. Puffballs are in the division Basidiomycota and encompass several. Download Puff balls stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. It is a wickedly delicious form of deep fried dough that is eaten in a number of African countries.
So that’s going to wrap it up for this special food fried dough balls (puff puff) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
