Puff puff
Puff puff

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Puff puff is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Puff puff is something that I’ve loved my whole life. They are nice and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we must prepare a few ingredients. You can have puff puff using 6 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Prepare 2 cups flour
  2. Get 3 tablespoons sugar
  3. Get 1 teaspoon yeast
  4. Prepare Pinch salt
  5. Prepare 1 teaspoon milk
  6. Take Pinch nutmeg

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Steps to make Puff puff:
  1. Mix all the ingredients add warm water and mix until slacky
  2. Cover and allow to rise for 45mins
  3. Deflate
  4. Scoop in a hot oil and fry until golden brown

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So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!