Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, puff puff. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Puff puff is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook puff puff using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Make ready 3 tablespoons sugar
- Make ready 1 teaspoon yeast
- Prepare Pinch salt
- Take 1 teaspoon milk
- Get Pinch nutmeg
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Steps to make Puff puff:
- Mix all the ingredients add warm water and mix until slacky
- Cover and allow to rise for 45mins
- Deflate
- Scoop in a hot oil and fry until golden brown
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So that’s going to wrap this up for this exceptional food puff puff recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
