Puff puff
Puff puff

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Puff puff is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 5 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Puff puff:
  1. Take Flour
  2. Prepare Sugar
  3. Take Yeast
  4. Make ready Ruwa
  5. Get Vanilla (optional)

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.

Instructions to make Puff puff:
  1. Da farko zaa tankaɗe flour a zuba wani wuri, sai azuba sugar da yeast, sai a ɗauko warm water a ƙwaba dashi, kwaɓin bada kauri zaayi ba sannan kuma bada ruwa ruwa ba
  2. Bayan angama kwaɓawa sai asashi a warm place ko kuma rana saboda yatashi. Kunga yadda yatashi
  3. Sai asamu roba azuba ruwa mutum yadinga sa hannunshi sannan sai a ɗebo afara jefa panken acikin mai
  4. Sai a juyashi idan ɗayan gefen ya soyu
  5. Idan aka gama soyawa sai azuba acikin colander saboda ya tsane sannan sai asashi a plate, ko bowl ko kuma asa news paper ajuye a cooler
  6. Bayan na kwashe nasa a bowl, sai kuma ɗayan kwanon nazuba sugar,zuma da chocolate syrup

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So that is going to wrap it up with this special food puff puff recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!