Nigeria puff puff
Nigeria puff puff

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nigeria puff puff. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Nigeria puff puff is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Nigeria puff puff is something that I’ve loved my entire life.

Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. I'll show you how to achieve great tasting, rounded puff-puff without your hands touching it. For the step-by-step instructions, ingredients list and exact.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nigeria puff puff using 4 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Nigeria puff puff:
  1. Prepare Flour
  2. Take Yeast
  3. Get Sugar
  4. Prepare Warm water

Nigerian Puff Puff is one Nigerian Snack that you eat and never forget. It is fluffy, spongy, and simply delicious. Puff puff is one of the favourite snacks for Nigerians and popular street food. It is not only eaten as a snack alone, but you can also eat it any time of the day.

Steps to make Nigeria puff puff:
  1. Zaki zuba flour wanki a bowl da sugar sannan ki sa yeast dinki ki zuba warm water ki kwaba sai ki barshi for some mins ya tashi
  2. Bayan ya tashi sai ki sa mai k akan wuta ki fara suya wa

Puff puff is one of the favourite snacks for Nigerians and popular street food. It is not only eaten as a snack alone, but you can also eat it any time of the day. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried. In Nigeria, puff-puffs are often eaten as a snack, after a meal as dessert, or even for breakfast.

So that is going to wrap this up with this special food nigeria puff puff recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!