Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Puff puff is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puff puff:
- Prepare 2 cups flour
- Take 2 tbpn of powdered milk
- Make ready Pinch salt
- Get 1 tbpn of yeast
- Make ready Water
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid.
Steps to make Puff puff:
- Ki hada duka dry ingredients din saiki zuba ruwa ki kwaba
- Ki rufe ya tashi.
- Saiki kara bugawa ki soya
- Kisa chocolate syrup.
You see, the puffpuff-bilities are endless. Puff Puff Pass It Moodmat & Matching Tray w/ Lid. The authentic Puff Bar disposable device is a leader in the innovation of vaping. Puff Puff Post is your home for cannabis news! Get the latest update on cannabis business and.
So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
