Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, puff puff. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff Puff is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Puff Puff is something which I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To get started with this particular recipe, we must prepare a few components. You can cook puff puff using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Puff Puff:
- Get 250 g Flour
- Prepare 50 g sugar
- Get 1 teaspoon active yeast
- Get 1 cup powdered milk
- Take 1 cup warm water
- Make ready 1 teaspoon flavour(optional)
- Prepare Oil for frying
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Steps to make Puff Puff:
- Sieve flour,in a bowl add water and yeast,let yeast dissolve,then add milk and sugar,add in flavour,then flour,mix well using your hands,cover it using a foil paper or a cover,it will rise after 10 to 15mins,pour oil in deep fryer,start frying when oil is hot,fry till golden brown,let it cool then dust it icing sugar (confectinonery sugar) and serve !
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So that is going to wrap it up for this exceptional food puff puff recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
