Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, puff puff. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Puff puff is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Puff puff is something which I’ve loved my whole life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
To begin with this recipe, we must prepare a few ingredients. You can have puff puff using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Take 2 cup all purpose flour
- Prepare 1/2 cup sugar
- Get 3 teaspoon yeast
- Get 1/3 nutmeg
- Take 1 red bell pepper
- Get 4 cup vegetable oil
- Prepare warm water for mixing
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Steps to make Puff puff:
- Sieve flour in a bowl,add sugar,yeast,grate nutmeg and add mix everything together.
- Slice red pepper and add then add warm water mix very well until batter is running.
- Place pan on heat add vegetable oil allow to get hot for 2min,then begin to use tablespoon to measure into the hot oil fry until colour changes to golden brown.Continue until everything finishes for 10min.
- Then serve in a plate and enjoy.
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So that’s going to wrap it up for this exceptional food puff puff recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
