Puff puff
Puff puff

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, puff puff. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

Puff puff is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Puff puff is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have puff puff using 5 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Puff puff:
  1. Take 2 cups Flour
  2. Take 1 teaspoon Yeast
  3. Get 3 teaspoon Sugar
  4. Get Vegetable oil for frying
  5. Take Warm water

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Instructions to make Puff puff:
  1. Add the ingredients and give it a quick mix.
  2. Add warm water let it not be watery cover let it raise for an 1hour.
  3. Heat up vegetable oil and fry.till is golden brown

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So that’s going to wrap it up for this special food puff puff recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!