Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, puff puff. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.
Puff puff is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Puff puff is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puff puff using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Prepare 2 cups Flour
- Get 1 teaspoon Yeast
- Get 3 teaspoon Sugar
- Make ready Vegetable oil for frying
- Prepare Warm water
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Steps to make Puff puff:
- Add the ingredients and give it a quick mix.
- Add warm water let it not be watery cover let it raise for an 1hour.
- Heat up vegetable oil and fry.till is golden brown
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So that is going to wrap it up with this special food puff puff recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!