Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, puff-puff. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
Puff-Puff is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Puff-Puff is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have puff-puff using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Puff-Puff:
- Prepare 2 cups flour
- Take 1/2 tsp yeast
- Get 1/4 cup sugar(i like mine sugary)
- Prepare Warm water
- Prepare 1 egg
- Prepare 3 sachets powdered milk
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Steps to make Puff-Puff:
- Sieve flour
- Dilute yeast with little water
- Pour into the flour
- Add little water(shouldn't be watery)
- Whisk the egg and add
- Add sugar
- Cover mixture for about 15 minutes
- Mould into desired shapes as you deep fry.
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap this up for this special food puff-puff recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!