Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, puff-puff. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
Puff-Puff is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Puff-Puff is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have puff-puff using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Puff-Puff:
- Prepare 2 cups flour
- Make ready 1/2 tsp yeast
- Get 1/4 cup sugar(i like mine sugary)
- Get Warm water
- Prepare 1 egg
- Get 3 sachets powdered milk
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Steps to make Puff-Puff:
- Sieve flour
- Dilute yeast with little water
- Pour into the flour
- Add little water(shouldn't be watery)
- Whisk the egg and add
- Add sugar
- Cover mixture for about 15 minutes
- Mould into desired shapes as you deep fry.
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that is going to wrap it up for this exceptional food puff-puff recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
