Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, butterd fryed rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Butterd fryed rice is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Butterd fryed rice is something which I’ve loved my whole life.
Perhaps it takes even less time to devour ha! My beloved and I love a good o' fashion American street food - hot dogs! My Japanese garlic butter fried rice has a special ingredient and you'll never guess what it is!
To begin with this particular recipe, we have to prepare a few components. You can have butterd fryed rice using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butterd fryed rice:
- Make ready Foreign rice
- Prepare Water
- Take Onions
- Take Hot pepper
- Prepare Spices
- Make ready Peace
- Make ready Green beans
- Make ready Carrot
- Prepare Water
- Get Butter
- Get Curry
I am not one who explore much when it comes to other. Add the rice, soy sauce and sugar and toss until well combined. Push the rice to one side and add the egg into the empty side. Add pepper for taste and coriander.
Steps to make Butterd fryed rice:
- Boil ur rice and drain Add ur butter and grinded vegetables shock ur peace
- Add small quantity of water
- Add ur rice and ur peace, green beans,and carrot
- Close for some times
- Finished
Turn off the stove and cover rice for a minute. Heat butter on a frying pan and fry shallot and garlic until fragrant. Add rice and stir to mix. Make a hole in the middle and add egg. Peanut Butter and Kale Fried Rice.
So that is going to wrap it up with this special food butterd fryed rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
