Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, puff-puff. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff-Puff is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Puff-Puff is something which I have loved my whole life. They’re nice and they look wonderful.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have puff-puff using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Puff-Puff:
- Prepare 500 g flour
- Make ready 1 tablespoon yeast
- Take 5 tablespoons sugar
- Take 1 pinch salt
- Get Warm water
- Take 3 cups vegetable oil
- Take 1 sachet powdered milk
Puff-Puff (ぱふぱふPafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. puff puff pass. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy.
Instructions to make Puff-Puff:
- Put your flour in a bowl
- Put your sugar and salt and mix together
- Put your yeast into half cup of warm water and allow to rise
- Put your sachet milk
- Pour the risen yeast and mix together
- If there's need for more water add and let your mixture not b watery
- Mix together and cover for 45minutes so it will rise
- Put your oil in a pot and allow to heat
- Cut your mixture bit by bit and fry in the oil
Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
So that’s going to wrap this up for this exceptional food puff-puff recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
