Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Samosa is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have samosa using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Make ready 1 cup flour
- Take 1/2 cup cornflour
- Make ready 1/4 teaspoon salt
- Make ready as needed Water
- Take Minced meat
- Take Seasonings
- Make ready Grated onions and Scotch bonnet
- Take 2 tablespoons veg. Oil
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Steps to make Samosa:
- In a bowl add your flour, cornflour, and salt. Mix the ingredients together and add water slowly until you achieve lumb free smooth and thin batter.
- Using a nonstick frying pan make your dough by using a paint brush to spread the batter on the hot and dry pan no oil needed until u form a flat dough allow to cook until its done,remove from the pan without turning continue for the remaining batter and pleas remain about 2 sponns of batter to be used for sticking your dough later. Set your dough aside
- For the fillings pour oil into a pan then your minced meat, add grated onions and Scotch bonnet as well as the seasonings mix properly and allow to cook.
- Using a knife, divide each flat dough into 4, use each one to create a cone, add the filling into the cone. Use the remaining batter to close up all spaces amd make it stick. Fry in a hot oil, flip to the other side also until its completely done. Enjoy your beef samosa
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap it up for this special food samosa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
