Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.
Egg rolls is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Egg rolls is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have egg rolls using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Egg rolls:
- Prepare 1 Egg (beaten)
- Prepare 2 Cups - Flour
- Take 4 Tbsps - Sugar
- Prepare 1 Tsp - Baking Powder
- Get 1/4 Tsp - Salt
- Take 2 Tbsp - Butter (melted)
- Get 8-9 Tbsps - Luke warm water
- Get 5 Eggs Boiled
- Make ready Oil for deep frying
Remove from oil and drain on paper towels or rack. Put on serving plate and top with sesame seeds if desired. The Best Egg Rolls Recipes on Yummly Baked Pork Egg Rolls, Santa Fe Egg Rolls, Bacon And Egg Rolls breakfast Egg Rolls.
Instructions to make Egg rolls:
- In a large bowl, mix together the flour, baking powder, salt, and sugar.
- Use your fingers to blend the butter into the flour until it is crumbly.
- Add the beaten egg and mix together.
- The dough should look dry at this point.
- Begin to introduce the water a little at a time and work the dough till dough is soft and sticky but still workable.
- Work the dough for about a minute then cover it and let it rest for about 15 to 20 minutes.
- Work the dough again for a couple of seconds to a minute and divide it into 5.
- Tightly wrap each of the dough around each Egg.
- Fry on a medium heat turning over and over again until it’s golden brown.
- Enjoy!
The Best Egg Rolls Recipes on Yummly Baked Pork Egg Rolls, Santa Fe Egg Rolls, Bacon And Egg Rolls breakfast Egg Rolls. Baking egg rolls definitely creates a different texture than frying, but I still liked them A LOT. I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven.
So that’s going to wrap this up with this special food egg rolls recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
