Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, samosa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Samosa is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Samosa is something that I have loved my entire life. They are nice and they look fantastic.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To get started with this recipe, we must prepare a few components. You can have samosa using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Make ready Samosa 2cups,1ts of salt half tb spn of oil,1/4 of water
- Get Already prepared meaty filling
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Steps to make Samosa:
- Add all the dry ingredients to form a soft dough
- Divide into 6 part roll each with rolling pin and apply oil in between then and roll all together and heat on low flame. When done cut with knife into 4 equal parts and split them with hands.
- Wrap them fold and fry. Enjoy
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap it up with this exceptional food samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!