Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, samosa. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Samosa is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Samosa is something which I have loved my entire life. They are nice and they look fantastic.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have samosa using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Get 1 cup Flour
- Prepare Minced meat
- Make ready Pinch salt
- Prepare Maggi for seasoning
- Make ready Onions
- Make ready Water
- Prepare Vegetable oil for frying
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- Mix your flour and water together and make ur dough. Use ur rolling pin and make it flat. Heat it up in ur pan.
- Fry ur meat and onions together. Put d filling in ur samosa and fry until golden brown.
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap it up for this special food samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!