Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, samosa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Samosa is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Samosa is something that I have loved my whole life.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook samosa using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Make ready flour
- Take salt
- Take water
- Make ready Minced meat
- Take cubes Seasoning
- Prepare spices
- Take chilli
- Prepare carrots
- Prepare Green pepper
- Prepare ginger powder
- Prepare onions
- Take Spring onions
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Steps to make Samosa:
- Wash all the vegetables peel your carrots and grate them chop green pepper, onions, spring onions into cubes
- Samosa sauce - add oil in a pan and pre-heat - - add onions, ginger/garlic - paste, scotch bonnet and stir also add onions and mix together - - add minced meat to the previous ingredients and mix very well add white pepper, then add few drops of stock water to soften the beef and mix. then after a minute add seasoning cubes, curry, thyme, salt and cayenne pepper. - - add grated carrots, chunks of green pepper, and also chopped spring onions and mix together.
- BATTER - FLOUR/SALT - Sift 2 and half cups of flour - and add salt to the dry ingredient - - Add 3 cups of water and beat/mix let it be sticky but thick - - Put your non stick pan on fire to heat for 20 secs dip your brush in the batter and paint the pan round - - SAMOSA - Flap the dough into two eqauls cut the middle of it by making a triangle shape. - - Use your left hand to cover the right dough and use batter to stick them up together to make a cone. - - Use a table spoon to fill in the dough with the beef sauce
- Then stick the bottom with batter and cover it up. Fry in a hot pan of oil until golden brown then sieve and serve
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that’s going to wrap this up for this exceptional food samosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
