Samosa ll
Samosa ll

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, samosa ll. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Samosa is the famous street food of mumbai. You can easily make samosa at home by the ingredients which is easily available at home during lockdown. Hello Friends, today I have prepared "Chinese Samosa". This recipe has a very huge demand among the Children's.

Samosa ll is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Samosa ll is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook samosa ll using 9 ingredients and 10 steps. Here is how you cook it.

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The ingredients needed to make Samosa ll:
  1. Make ready Samosa sheet
  2. Take 4 cup flour
  3. Get 2 TBS oil
  4. Make ready 1 TS salt
  5. Make ready Water for kneading (as required)
  6. Get Filling of your choice
  7. Take Turkey filling
  8. Prepare Oil for frying
  9. Get Flour glue

Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Discover the best things to do in Samos Greece, amazing beaches, fantastic restaurants, top hotels, and breathtaking photos! mySamos travel guide for Samos island! All you need to discover Samos island is here!

Steps to make Samosa ll:
  1. In a clean bowl, sieve the flour,add oil,salt.add water to make the dough.
  2. Knead the dough and allow it to rest for 10minute
  3. Cut the dough into equals sizes.Bring out one of the dough, On a working surface sprinkle some flour and roll it to make a round shape.
  4. Using brush rub some oil on it and sprinkle some flour, keep on repeating the same process with the remaining dough until you finish everything.
  5. Roll at least 5 dough togather
  6. Put non stick pan on low flame put the kneeded dough for 10seconds don't let it cook take it out nd cut in to triangle shapes.
  7. Fold your samosas,put the filling.
  8. Add flour glue at the edge and fold your samosa
  9. Fry samosa in a hot oil.

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So that’s going to wrap it up for this special food samosa ll recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!