Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, samosa ll. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Samosa is the famous street food of mumbai. You can easily make samosa at home by the ingredients which is easily available at home during lockdown. Hello Friends, today I have prepared "Chinese Samosa". This recipe has a very huge demand among the Children's.
Samosa ll is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Samosa ll is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have samosa ll using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Samosa ll:
- Prepare Samosa sheet
- Prepare 4 cup flour
- Make ready 2 TBS oil
- Get 1 TS salt
- Take Water for kneading (as required)
- Get Filling of your choice
- Prepare Turkey filling
- Get Oil for frying
- Prepare Flour glue
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Instructions to make Samosa ll:
- In a clean bowl, sieve the flour,add oil,salt.add water to make the dough.
- Knead the dough and allow it to rest for 10minute
- Cut the dough into equals sizes.Bring out one of the dough, On a working surface sprinkle some flour and roll it to make a round shape.
- Using brush rub some oil on it and sprinkle some flour, keep on repeating the same process with the remaining dough until you finish everything.
- Roll at least 5 dough togather
- Put non stick pan on low flame put the kneeded dough for 10seconds don't let it cook take it out nd cut in to triangle shapes.
- Fold your samosas,put the filling.
- Add flour glue at the edge and fold your samosa
- Fry samosa in a hot oil.
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