Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, samosa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Samosa is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Samosa is something that I have loved my entire life. They are nice and they look fantastic.
These stuffed savory pastries are a traditional Indian favorite. Lamb meat and spices are cooked together to create a mouthwatering filling for the easy to make dough. The recipe may seem complex, but it's actually fairly simple. A samosa (/ s ə ˈ m oʊ s ə /) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils.
To begin with this recipe, we must prepare a few components. You can have samosa using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Prepare 1 full cup Flour
- Make ready 1/2 tsp Baking powder
- Prepare Salt
- Take Maggi
- Get Minced meat
- Get Carrots
- Get Potatoes
- Make ready Oil
- Get Mixed spice
- Make ready Curry
- Make ready Onion
- Take Ginger
Samosa, does it need any introduction? The triangular shaped flaky pastry filled with spicy potato, chicken or lamb filling is a popular snack not only in India but in several countries of the world. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose.
Instructions to make Samosa:
- These are my ingredients
- Mix flour with maggi,baking powder, salt,water and mixed well like you see in the pic. And keep aside
- Parboiled your potatoes and carrots till soft,put another pan on low heat add oil and onion then meat put seasoning and spices till done.
- Pan on low heat add lil oil spread your mixture with brush like you see in the pic till you finished all.
- Cut your wraps into 3,take 1 by 1 and rap it till you finished all
- Rap and fry
- Then enjoyed.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries.
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