Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, samosa filling. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Use these fillings in samosa,rolls and many recipes related to ramadan and save your. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. To make the filling: Boil the potatoes until tender.
Samosa filling is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Samosa filling is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook samosa filling using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Samosa filling:
- Make ready Beef
- Take Carrot
- Make ready Spring Onion
- Prepare Scotch bonnet
- Take Garlic paste
- Make ready Ginger paste
- Make ready Black pepper
- Prepare cubes Maggi
- Prepare Oil
Samosa is made with aloo stuffing. Roll the dough into an oval. Allow to cool completely and use as filling with samosa dough. Samosa is an amazing and mouthwatering Indian appetizer made with a spiced potatoes filling.
Steps to make Samosa filling:
- Cook your beef and blend for 1 minute in a blender(not too soft)
- Heat an oil in a pan with onion.Add in scotch bonnet,garlic and ginger paste souté for some minute.
- Add your blended beef,Curry,black paper,diced carrot,maggi and curry.Cook on a low heat for some minutes and set aside.
- Samosa fillings is ready.
Allow to cool completely and use as filling with samosa dough. Samosa is an amazing and mouthwatering Indian appetizer made with a spiced potatoes filling. It's a popular street food in India, sold by street vendors. The filling is wrapped using Samosa wrappers. Samosa Recipe - Baked or fried, super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.
So that’s going to wrap this up for this special food samosa filling recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
