Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, samosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Samosa is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook samosa using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Get Flour
- Take Salt
- Get Water
- Make ready For fillings;
- Make ready Minced meat
- Take Attaruhu
- Prepare Albasa
- Take Maggi
- Take Garlic
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
Instructions to make Samosa:
- Ina kwaba flour ta da ruwa da gishiri kawai, na shafa flour a nonstick, na raba gida biyu ko wanne inna gasa.
- In dafa minced meat dina da ingredients dina.
- In ninka kowane 1/2 na flour dana gasa, innadeshi kamar kwarkwaro.
Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.
So that is going to wrap it up for this exceptional food samosa recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
