Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, butter cake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered as one of the quintessential cakes in American baking.
Butter cake is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Butter cake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook butter cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Butter cake:
- Prepare 1 cup Maida
- Take 3 tbsp Butter
- Make ready 3 Eggs
- Prepare 1/2 cup Sugar
- Make ready 1 tsp Baking powder
- Get 1 tbsp Vanilla essence
- Get Milk 3 to 4 tbsp for softness
Gooey Coconut Pineapple Butter Cake is a moist, delicious cake and no need for frosting. Easy cake starting with a cake mix and with cream cheese too! This butter cake recipe is quite simple to make and can be tried even by beginners. Serve it however you like with sugar dusted over, whipped cream frosting, butter cream frosting or chocolate frosting.
Instructions to make Butter cake:
- Aik bowl ma maida nikaal le us ma baking powder add kar ke spoon se achi tarah mix karle.
- Eggs KO aik bowl ma nikaal le.
- Aik bowl ma butter Dale us KO melt karle beater se then add sugar and mix it with butter then add eggs one by one and beat it.
- Then add maida slowly slowly and beat it with beater then add vanilla essence and beat all mixture with beater fluffy sa paste banaale.
- Aik non-stick pan lele us KO Grease karle phir us ma cake mixture daal ke 20 to 30 min ke lia low flame Pe bake karle.
- Or agar app ke paas oven ha to us ma bake karle.
- Mazedaar cake tayyar……
- Serve with tea..
Authentic Sri Lankan Butter Cake that's light, buttery and moist, with a beautiful crumb, perfect sweetness, and a hint of vanilla flavor! Our velvety butter cake recipe makes a great base for your choice of fillings and frostings. Making a great cake from scratch takes just a few minutes longer than stirring up a mix. Give it a try. ** All Butter Baker signature cakes & pies are made with natural ingredients including free-run eggs, fresh fruits and fresh hertbs without added artificial flavours or preservatives. KENTUCKY BUTTER CAKE is the best cake you can make in a bundt pan!
So that’s going to wrap this up with this special food butter cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
