Samosa
Samosa

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, samosa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

Samosa is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Samosa is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook samosa using 7 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Samosa:
  1. Take 2 boiled potatoes
  2. Prepare As per taste Salt
  3. Get As required Chilli powder
  4. Prepare As per taste Black pepper
  5. Prepare As required Oil
  6. Get 2 cups maida
  7. Get As required Water

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.

Instructions to make Samosa:
  1. Prepare a soft dought using maida, some salt and oil.
  2. Mash the boiled potatoes and add salt, chilli powder and black pepper.
  3. Roll the dough and fill it with boiled potatoes.
  4. Make them in triangle shape and they fry them on low flame in oil.

Does this snack need any introduction? Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling.

So that’s going to wrap this up for this special food samosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!