Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, "samosa". It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. This article is about the food. For the place in ancient Syria sometimes called Samosa, see Samosata.
"Samosa" is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. "Samosa" is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have "samosa" using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make "Samosa":
- Take 5 medium potatoes (boiled, peeled and mashed)
- Make ready 2 cups wheat flour
- Make ready 1/4 cup oil (for dough)
- Make ready 1/4 cup green peas (boiled)
- Take 1 tsp salt
- Take 1 tsp ajwain
- Prepare 1 tsp Black salt
- Get 1 tsp aamchoor powder
- Take 1 tsp red chilli powder
- Take 1 tsp kasoori methi
- Get 1/2 tsp jeera powder
- Take as required Water
Now fill the samosa cone with minced meat. Lift and pinch the corners together and continue along Deep fry the samosa gently until it they are golden in colour on each of their sides. Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa.
Steps to make "Samosa":
- Take wheat flour, add salt, ajwain and oil. Make dough using water.
- Heat 2 tbsp oil in a pan, add all masala. Mix well with 2 tbsp water. Add potatoes.
- Take a portion from dough and roll it in oval shape. Cut it to half. Make shape of a cone.
- Fill the mixture inside cone. Seal the sides using water.
- Heat oil and deep fry samosa.
- Serve hot!
Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across. Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe.
So that’s going to wrap this up for this special food "samosa" recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
