Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, samosa pastry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner, these would make great appetizer! I can't believe we are less than a. This Samosa Pastry recipe is Excellent and find more Great recipes, tried & tested recipes from About Samosa Pastry Recipe: Fill this basic samosa dough with anything spicy and delicious stuffing. The Samosa, a pastry from the Indian Subcontinent, is a famous and well-loved street food.
Samosa pastry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Samosa pastry is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have samosa pastry using 3 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Samosa pastry:
- Prepare Flour
- Get Salt
- Take Vegetable oil
My most significant memory of samosas is from my wedding where they were part of the festivities, right from all my aunties forming a production line. Serve samosas with an Indian meal, or pack them in your lunchbox. They can have sweet or Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe.
Steps to make Samosa pastry:
- Make a smooth dough of flour, pinch of salt and little veg oil.. let it rest for 3 hours
- Work d dough on surface to make it thin and cut a circle shape
- Set it on tray and smear little veg oil and sprinkle some flour… this will allow them not to stick togeda
- Arrange 3 or 4 of it by putting d veg oil and sprinkle some flour in between
- Transfer into nonstick pan and set d fire on low heat.. turn d oda side after 1 minute
- Remove from heat after anoda 1 minute and cut into four equal sizes
- Use ur hand and separate dem from one anoda
- Make a thick paste of flour and water
- Fold it from one side and use d paste to gum
- Fold d oda side
- These make a cone dat u can just fill wit d fillings
They can have sweet or Serve up these crisp vegetable samosas as a tasty starter or side dish with your favourite curry. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world Easy Samosa Recipe. Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong. Its pastry is filled with delicious. This Punjabi Samosa is as traditional as it gets, potato-pea stuffing and all.
So that is going to wrap this up with this exceptional food samosa pastry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
